The burger craze has been around in Malaysia for several years now, but it never fails to amaze me how they reinvent the menu and make things relevant. The most recent hype that got all the attention of Instagrammers and food bloggers was the Nasi Lemak Burger. Initially I was not paying much attention to it since a popular trend would eventually fade off while everyone will jump to the next hip thing to try. However, after finally having the chance to try one myself, at the Myburgerlab earlier this evening, I must say the Nasi Lemak Burger exceeded my expectations, in every single way! Nasi lemak is a local Malaysian dish that you can find everywhere. It consists of coconut rice, served with sambal (special savoury sauce), fried anchovies, boiled or fried egg, peanuts and sliced cucumber. You may also add fried chicken or beef rendang in some interesting variation of nasi lemak to make it a more wholesome meal. I personally would eat my nasi lemak with a piece of fried chicken at the ...
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